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Cornucopia has established itself as one of Ireland’s most successful vegetarian restaurants and has been serving delicious wholefood since 1986. Vegan, yeast free, dairy free, gluten free and wheat free are just some of the dietary requirements catered for at Cornucopia. For that reason they are a very coeliac friendly restaurant for breakfast,lunch and dinner.  They also have gluten free wraps that are suitable for vegan’s.